10 Out-Of-This-World Dining Experiences You Can Enjoy in Singapore
Are you tired of dining in run-of-the-mill restaurants? Think you’ve seen all Singapore’s gastronomic scene has to offer? Think again! Having written about the Singapore F&B scene for quite a...
View ArticleBrettschneider’s Baking & Cooking School: Making Healthy School Snacks For Kids
Brettschneider’s Baking & Cooking School is founded by Dean Brettschneider, the brain behind local artisan bakery and foodstore Baker & Cook. Known as the Global Baker, Dean is internationally...
View Article10 Economy Rice Cai Png 菜饭 in Singapore That Will O-Png Up Your Appetite
What is this Economy Rice or Cai Png 菜饭 that you see at Singapore hawker centres and food courts? In essence, rice with any selection of ingredients available from the stall. I like the fact that I can...
View ArticleThe Queen’s Cats: Wah-so-shiok Waffles fit for a Queen
The Queen’s Cats is a quaint cafe nestled in Holland Village. Established in 2015, the cafe is conveniently located one minute away Holland Village MRT Station, right next to Coffee Bean & Tea...
View Article10 Local Breakfasts Under $2.50 in Singapore That Will Keep Your Tummy And...
A gratifying breakfast brings about a good day — a wallet-friendly first meal of the day that costs under $2.50 makes it an even better day. Don’t you agree? I’ve scouted both long-time veteran...
View ArticleSakurazaka Singapore: Shabu-shabu with a European Twist
Imagine a perennial Sakura season with beautiful petals of Sakura flowers at their blooming peak. The weather is still a little cold and you want something warm, comforting and yet in theme with your...
View Article15 Best Corporate Lunch Sets Under $40 For The Hard Singapore Worker
If I should add just one extra clause to Virginia Woolf’s famous quote, it would look like this: “One cannot think well, love well, sleep well, work well, if one has not dined well.” Attention all...
View ArticleBacchanalia: Wine & Dine In The Heart Of A Restaurant’s Kitchen
The Kitchen at Bacchanalia is a new rebranding concept by Head Chef Ivan Brehm, where diners can enjoy a hearty meal in the heart of the bustling restaurant’s kitchen. It is quaintly tucked away in...
View ArticleSimple Ribena Berry Popsicle Recipe: Because The Weather’s Been Berry Hot Lately
Ever dress up all nice and fancy, or take a long cold shower, and then step out of the house to find yourself DRENCHED in sweat in mere minutes? Well lately, we’ve been experiencing that far too...
View ArticleMICHELIN Guide Singapore 2016: 6 Exciting Events Foodies Need To Prepare Your...
The MICHELIN guide is a prestigious international food guide that awards restaurants and dining places with zero to three stars, which helps set a culinary standard all across the world. The first...
View ArticleHow To Make Bak Chang 粽子: Simple Homemade Recipe To Impress Your Ah Ma
Bak Chang, otherwise known as 粽子, is widely enjoyed during Dragon Boat Festival (端午节). When I expressed interest in making them to my mum, grandmother, and a few others, their responds were...
View Article12 Must-try Activities at Singapore Coffee Festival 2016
If you’re a lover of all things coffee, then you should not miss this unprecedented Singapore Coffee Festival 2016 presented to you by DBS and hosted by The Straits Times. Make a note in your calendar...
View ArticleVillage Nasi Lemak Singapore: Serving Rustic Malaysia-style Nasi Lemak
Sitting amongst the maze of food choices and multitude of Bedok Shopping Centre is Nosh Cuisine catering’s newest venture, Village Nasi Lemak. While it might be their newest venture, Village Nasi...
View ArticleThe Workbench Singapore: Cafe in AMK That Serves S’MOREFFLES = Waffles + S’mores
Another hip little cafe/bistro has sprouted in Ang Mo Kio, seemingly the fertile heartland for younger local ventures to burgeon. The Workbench is a chic new establishment which has opened its doors to...
View Article10 Cheap and Good Steaks Below $30 in Singapore That’ll Meat All Expectations
Steak is just amazing isn’t it? These juicy slabs of meat fill the void in our stomach and in our souls. Hence I’ve put together a list of steaks that are good, yet under $30, for when I’m broke and...
View Article15 Best Sake Bars in Singapore For Goodness Sake
Who doesn’t love to unwind with a little sake. Sake 酒 is a type of Japanese rice wine that is produced by fermenting polished rice through a brewing process, that is really more similar to beer than...
View ArticleLIN Rooftop Bar Singapore: Enjoy Cheap Whiskys and Premium Spirits On a Rooftop
LIN 林 is short for 树林 which means forest, the all encompassing theme for Lin rooftop bar. With bamboo silhouettes surrounding the entire bar, spots of shade, sunlight mimicking natural canopy and...
View ArticleKnickers + Bockers Singapore: Create your own pizza with Unlimited Toppings...
Knicker + Bockers is a casual pizza joint that has a “build-your-own” concept – kinda like a pizza version of Maki-san. While there are a few places where customers are allowed to create their own...
View Article20 Best Food & Supper Spots In Serangoon & Kovan For Hungry North-Easters
Those who are living in the secluded end of the North-East (Purple) MRT Line—*coughs* Punggol and Sengkang—would certainly agree that Serangoon and Kovan are God-sent locations laced with food joints...
View ArticleTreasures Yi Dian Xin by Imperial Treasure: Charcoal Liu Sha Bao and Red Bean...
Imperial Treasure has opened yet another dim sum joint, now in Paragon. Treasures by Imperial Treasure 一点心 Yi Dian Xin aims to be the paragon of fast casual dim sum dining without compromising the...
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