Honey Creme: Singapore Dessert Review
“Seemingly overhyped, but still one to watch” Honey creme was the first to start the wave for soft serve with their first outlet in Somerset, with their new outlet at JEM being launched recently in mid...
View ArticleHyde and Co.: Singapore Cafe Review
Cafe food which packs a hefty punch Have you ever wondered how the owner – Derrick Chew – of Hyde and Co. got his inspiration for the cafe’s name? Well, I’m going to tell you anyway. After a period of...
View ArticleDen Bar & Kitchen: Singapore Food Review
Enjoy a hearty meal alongside a sip of wine Set right in the middle of the city centre – a five minutes’ walk away from Raffles City, Den has been in operations since early November 2014. A cosy...
View ArticleThe Karl Experience 2015: Singapore Pop-up Dinner Review
A Once-in-a-Lifetime Experience “Dearest Karl enthusiast, we bring with great pleasure news of our evenings dress coded from the man himself…” was the first message that we received, evidently only...
View Article10 Awesome Things To Do in Phuket When On Holiday
Phuket. The pearl of the Andaman. The land of smiles. Call it what you want, as direct flights from Singapore are now plentiful and incredibly good value, this island just off the coast of Southern...
View ArticleWhat Singapore Local Food Matches Your Horoscope?
Believe me star children, there’s always a place for you everywhere. Even in a hawker centre. Yep, you heard me right. Some, if not most, of us are interested in horoscopes. I mean, what’s not to...
View Article14 Pet Peeves I Have About Staying in Hotels
Being a frequent traveler as well as hotel purveyor, I’ve had my fair share of hotel stays around the world. And for the most part, hotel accomodations have been highly enjoyable; however there just...
View ArticleJohor Bahru: A Heritage Tour with the Malaysia Tourism Board
Be immersed in the rich culture of Johor Bahru. I was truly privileged to be part of the group of Singaporean media in this day trip to Johor Bahru organised by the Malaysia Tourism Board. Through this...
View ArticleFeng Shui Inn: Singapore Chinese Restaurant Review
Exquisite Cantonese Dining Feng Shui Inn might be a little hard to locate, hidden within the basement of Resorts World Sentosa at Hard Rock Hotel’s side, but provides that intimate and private setting...
View Article11 Best Churros in Singapore That Are Dipping-licious
A predominantly Spanish originated dough pastry (although its real recipe origins are disputed), Churros are known more affectionately as Spanish doughnuts and are also popular in many other...
View ArticleLong Bar steakhouse’s Tomahawk steak offer October 2015
The Tomahawk has landed. Have you ever been to a restaurant where it is all hype and the food fails to deliver? While we love to check out the latest and newest restaurants, there are plenty of...
View ArticleAhoy! It’s seafood night at Brizo (Park Hotel Clark Quay)
For lovers of crustaceans, molluscs and all things fishy, the latest buffet to hit Brizo at Park Hotel is a mediterranean inspired veritable feast that will satiate your seafood cravings. Available...
View Article12 Best Mexican Restaurants in Singapore For Authentic Burritos & Tacos
Spoonfuls of queso on baskets of chips, Plates full of tacos and guacamole dips, Big bursting burritos all filled full of beans, These are a few of my favorite things! ¡Hola! In case you can’t...
View Article3 Reasons Why Singapore Hawker Food is Instantly Gratifying and Should Be...
In Singapore’s busy society, having a meal purely to fill your stomach seems to be the norm these days. What happened to the good old days of enjoying every bite of your meal? Singapore’s ubiquitous...
View ArticleHoney Creme: Singapore Dessert Review
“Seemingly overhyped, but still one to watch” Honey creme was the first to start the wave for soft serve with their first outlet in Somerset, with their new outlet at JEM being launched recently in mid...
View ArticleHyde and Co.: Singapore Cafe Review
Cafe food which packs a hefty punch Have you ever wondered how the owner – Derrick Chew – of Hyde and Co. got his inspiration for the cafe’s name? Well, I’m going to tell you anyway. After a period of...
View ArticleDen Bar & Kitchen: Singapore Food Review
Enjoy a hearty meal alongside a sip of wine Set right in the middle of the city centre – a five minutes’ walk away from Raffles City, Den has been in operations since early November 2014. A cosy...
View ArticleThe Karl Experience 2015: Singapore Pop-up Dinner Review
A Once-in-a-Lifetime Experience “Dearest Karl enthusiast, we bring with great pleasure news of our evenings dress coded from the man himself…” was the first message that we received, evidently only...
View Article11 Things to Know Before Opening a Singapore Hawker Stall
With more hawker centres opening, a new generation of Singapore hawkers will emerge to fill the demand with more opportunities arising. If you are one of these vendor hopefuls looking for a potential...
View ArticleConcorde Hotel Launches their New Room Service Menu 2015
Concorde Hotel Singapore is strategically located in the heart of the world famous Orchard Road, and within the commercial and shopping district of Singapore. It is just a few minutes walk away from...
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